Chef de Cuisine (Cowrie Cove Seafood Bar and Grill)

Shangri-La Group

Negotiable
On-site - Makati3-5 Yrs ExpDiplomaFull-time
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Job Description

Shangri-La Mactan, Cebu

Nestled amidst 13 hectares of lush greenery, landscaped gardens and with a 350-meter white-sand beach, Shangri-La Mactan, Cebu is a multi-faceted leisure destination that provides a compelling mix of luxury relaxation and wellness, lively entertainment, and exciting recreational activities. Guests can savour beach-side luxe within its spacious rooms and suites, along with enticing wining and dining options.

The well-loved 5-star resort takes pride in its delectable cuisine, exciting room promotions, their genuine Asian hospitality and Shangri-La signature service, for that long-awaited tropical getaway.

We are looking for a Chef de Cuisine.

As a Chef de Cuisine, we rely on you to:

  • Support daily menu planning and design
  • Ensure a high quality of food & beverage is provided at all times
  • Assist in supervising the daily operation of the kitchen
  • Maximise profitability for the outlet
  • Support the Executive Chef on daily operation

We Are Looking For Someone Who

  • Has a passion for Food & Beverage
  • Enjoys interacting with people
  • Communicates with fluency in English (and the local language)
  • Must have experience with either a luxury restaurant or a 5* hotel environment
  • Has management experience would be advantageous
  • Always aware of latest market trends and industry updates
  • Enjoys being challenged
  • Displays curiosity and takes time to learn and understand new culinary trends

If you are the right person, what are you waiting for? Click the apply button now!

Requirements

Please refer to job description.

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HR ManagerShangri-La Group

Active within three days

Working Location

Ayala Avenue corner Makati Avenue, Makati, PH

Posted on 28 March 2025

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